1 (14 ounce) can marinated artichoke hearts, drained, chopped
1 cup KRAFT 100% Grated Parmesan Cheese
1 cup KRAFT Mayo Real Mayonnaise
2 tablespoons chopped tomato (optional)
2 tablespoons sliced green onions (optional)
Instructions
1 Mix all ingredients except tomato and onions.
2 Spoon into 9-inch pie plate or shallow ovenproof dish.
3 Bake at 350 degrees F for 20 to 25 minutes or until lightly browned. Sprinkle with tomato and onions. Serve with tortilla chips, assorted NABISCO Crackers or assorted cocktail bread slices.
