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Life is too short to eat bland food.
Slow down and enjoy the taste and ritual.
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Roasted Acorn Squash
Category:
Vegetables
Ingredients
Split two squash in half. Cut sides up in pan.-
Salt and pepper and drizzle olive oil on top. Top with a few fresh sage leaves. Top with a little brown sugar if desired.
Bake 350 for about an hour.
Instructions
Yum! 10-30-2011